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Multisensory Processing for Spatial Orientation

 K.S. Oie, T. Kiemel and J. J.
  
 

Abstract:
Abstract: Maintaining the body in an upright orientation while standing is heavily dependent upon the processing of visual, somatosensory and vestibular information. Here upright stance control is modeled as a combination of a 1st order process that accounts for slow shifts of the mean body position and a 2nd order process that accounts for damped-oscillatory components of body sway (i.e., a 3rd order model). We investigated how different combinations of sensory information influenced these two processes. Subjects stood in front of a large visual display while lightly touching a contact surface with their right index fingertip. Applied forces to the contact surface were sensory, not mechanically supportive (< 1 Newton). Four combinations of sensory information were tested in four minute trials with each condition repeated three times: no vision-no touch, vision-no touch, no vision-touch, vision-touch. Parameter values of the 3rd order model based upon center of mass trajectories showed that the change in total variance due to additional sensory information is primarily due to changes of the1st order process. Systematic changes in the 2nd order component were also observed, but accounted for less of the overall variance. The damped-oscillatory component of postural sway is fairly well controlled without touch or vision (e.g., by vestibular and proprioceptive inputs). The major effect of adding touch and/or vision is to improve the control of the slowly-changing mean position. Supported by NIH grant R29 NS35070-01A2 .

 
 


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